Brewing in Muncie

Fri Jul 21, 2006 10:44 am

Hey,

I just got started listening to Jamil Show thanks to some of my friends near Indy and Anderson, which brought me to this site (thought I get the feed from iTunes). I listen to my iPod every day, far more than I ever thought I would when I got it, so a brew podcast is a natural for me. I am a longtime HBD reader, and I feel I learned a lot from the folks on that list.

I have been brewing since 1994, as has an old friend. Way back then, I got a brew 'sack' for father's day, from my wife, and my friend got me my first can of extract (to refill the brew sack.) We have both come a long way as homebrewers since then.

I also was in a brew club for several years with some great guys. I would like to start the club again, I was president for a year or two, but had no time to continue it when my kids were quite young, and no one else did, so the club kinda faded away. But, I have kept in contact with several of those guys, and I never really considered it over, more like on hiatus.

In the past couple of years, I have gotten back into brewing as a result of my friends' passing on the hobby to another guy with the same first name. They jokingly call me 'Brew Grandpa' since I was the first one to start. And, some of the newer brewers are really into brewing and very enthusiastic, and great brewers, and have other friends that brew. We have all been getting together to brew, which has been a lot of fun and something we only did a coupe of times in the old club. These guys have gotten me to enter beers in competition, and I have won a ribbon this year and last year. (Not as many as the other guys, but I am happy.) It really helps to have friends brewing and it also helps to get some recognition that placing in a competition provides.

I like to brew whatever I feel like for have ingredients for at the time, so I have brewed a lot of different styles. I get most of my supplies from GFI, in Indianapolis (75 miles from here), so I tend to get all my supplies at once and then brew what I can from that.

Well, that's enough for now....
Tripod
 
Posts: 1
Joined: Fri Jul 21, 2006 10:18 am
Location: Muncie, Indiana

Fri Jul 21, 2006 2:04 pm

Welcome to the Brewing Network Community!

I like your introduction a lot...I am a brew newbie, I am three batches old but the three batches weren't too bad actually (well, the third one is still in the fermenter, so I should probably wait and see)....

I just have one question: What is a brew sack???? :shock:

Prost
DANIELA
Hopfen und Malz, Gott erhalt's!
PROST
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BNDaniela
 
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Location: Pacheco, CA

Fri Jul 21, 2006 2:32 pm

Awesome intro; welcome to the BN, man!

Tripod, huh? Hmm. Sweet. :)

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Butcher
 
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Joined: Fri Apr 28, 2006 12:52 pm
Location: Lancaster, CA

Fri Jul 21, 2006 8:06 pm

Welcome to the forum. I grew up in Muncie. Most of my family is still there. Is that new store on Mcgalliard still there? Was out by K-Mart I think. I went there after it opened and it sucked pretty bad. Not much for brewers and the woman working there new nothing about brewing.

Anyhow Welcome

Cheers


Travis
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Without question, the greatest invention in the history of mankind is beer. Oh, I grant you that the wheel was also a fine invention, but the wheel does not go nearly as well with pizza.
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Lufah
 
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Fri Jul 21, 2006 9:44 pm

I KNOW ya'll have seen this: Lazy Muncie
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Doc, "Slow down."
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Butcher
 
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Joined: Fri Apr 28, 2006 12:52 pm
Location: Lancaster, CA

Sat Jul 22, 2006 12:58 pm

Lazy Muncie = hilarious! I can't believe I've never seen that. I'm glad to see peeps from IN representin'

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Brewgeek
 
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