Hello all,
I just want to say hello to all you beer lovers!
Me and the boys here got our start in Jan. '06. It started with a homebrew set and and extract kit. By the good graces of being persistant, getting good tips from the brewcasts, and reading and experimenting, we've become All-grain brewers within a month and a half. It helped that my father had a knack for collecting restaurant-type equipment, so my first expenses besides little things and raw materials were a wort chiller and a temp control box for a keggerator. Kegging came into the picture early also and we just force carbonate now. I am excited to be in touch with the network here, good god, its has led to us making really good beers already! I am right down the street from youse guys- Speyeder and Portly...in Collegeville.
