Hey everybody
I thought i might as well introduce myself, I've been brewing since december last year, one ekstract then straight to all grain... in your face Justin.
I'm currently @ brew #8 a rye IPA, but have planned a few new brews after listening to the jamil show. I brew around 5,5 gallons a batch. Here so far i've brewed around 50 gallons in 2006.
I just want to say thanks for some great brewing entertainment, whenever there aren't any useful information in the show, you are usually drunk and that is almost just as good. Because I'm in Denmark the sunday shows start around 2 am(my timezone) I haven't listened live yet, but the archives are great too.
Keep up the good work
Cheers
Jens Gam
Denmark



