New to the forums

Fri Jan 11, 2013 1:41 pm

Hi BNArmy,

I've been listening and brewing for about 5 years. I've spent most of that time hiding in the shadows of JP's :nutters: . Now I'm coming out into the light. Thanks to all for the "information" I've gathered on the forums over the years.

I brew mostly 5 gal batches. I took about a year off from brewing due to moving around. Just started back up recently. I've been trying biab and I really like it. Need to fill my beer fridge.

Oh, I live in Oregon... but I'm new to that, too.

Anyway, Hi.
KurtH
 
Posts: 3
Joined: Thu Jan 15, 2009 3:05 pm
Location: Oregon

Re: New to the forums

Fri Jan 11, 2013 1:46 pm

Welcome...glad you are out from under JP's shadow!

I hope you had the oppportunity to have some good beer for the year you weren't brewing.
Sergeant, BN Army
R.I.P. Rat Pad ('05-'12)

Fermenter: Mayotoberfest
Kegged: Common, Cherry, & Apple Pie Ciders, Falconer Pale Ale, Strawberry Blonde
On Deck: German Pilsner, Chinookee Wookiee
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TheDarkSide
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Re: New to the forums

Fri Jan 11, 2013 2:47 pm

Welcome!
Opinions are like assholes, everybody's got one, some are kinda shitty
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cornhole
 
Posts: 532
Joined: Fri Sep 26, 2008 12:44 pm
Location: Pella, Iowa

Re: New to the forums

Fri Jan 11, 2013 3:55 pm

Glad to hear you joined the forum! How is BIAB going for you?
"A bad man is a good man's job, while a good man is a bad man's teacher."
brewinhard
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Re: New to the forums

Fri Jan 11, 2013 7:04 pm

2 batches in. Both are still fermenting or conditioning, so no tasting evidence yet. As far as the process, I love it. It is simpler even than the batch sparging I was doing previously.
KurtH
 
Posts: 3
Joined: Thu Jan 15, 2009 3:05 pm
Location: Oregon

Re: New to the forums

Fri Jan 11, 2013 8:38 pm

Welcome!
-B'Dawg
BJCP GM3 Judge & Mead
"Lunch Meat. It's an acquired taste....." -- Mylo
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BDawg
 
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Re: New to the forums

Sun Jan 13, 2013 12:30 am

Welcome to the Madhouse! :jnj
Keep on Brewin'
Captain Carrot


"Beer makes everything more fun!" (me)
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captain carrot
 
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