spiderwrangler wrote:I guess the way I look at it, squeezing probably isn't as detrimental as has been commonly stated, but you really aren't gaining anything much out of it, so why bother?
To get one extra gravity point? Or is it the waste not want not mentality. "All that good sweet water is still in the grain!" I confess that when I watch a cooking show on TV, and the chef dumps 4/5 of a bowl of chopped onions, say, I do talk to the TV to ask why he didn't just dump the whole thing in.