BeerBox10 wrote:I'm from Venezuela, thanks for the welcoming guys, and yes spider that's what i mean LOL excuse my english i'm still working on it, like my first brew was just a can of prehopped extract and a dry malt extract i'm thinking on adding hops myself and steeping some specialty grains to do and upgrade on my beer, like my first brew was OK i think my process is find so i would like to give it a try, another thing that i would like to do is to add a secondary fermentation.
BeerBox10 wrote:Thanks a lot mylo, so do you skip secondary fermentation with fine results huh, i just want it to give it a try to find out if i note the difference, well in my first batch i leave it for 10 days in the primary fermentator (the only one) instead of what coopers recommends and i think that makes some improvement, i taste it on day 7 and on day 10 and was noticeably better.
Please if my English is too bad feel free to correct me.
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