This week, The Session covers the craft beer scene in Japan. Tune in as the Brewcasters are joined by Shigeharu Asagiri, president and head brewer at the Coedo Brewery, and Ry Beville, publisher of the Japan Beer Times. Are the Japanese drinking much craft beer? What’s the homebrew scene like there? Do they have access to magical hop varieties we’ve never even heard of? These and other pressing questions will be answered in this episode.