BrewDog Show
				Posted: Mon Jul 13, 2009 9:06 am
				by brewjester
				Is anyone else having trouble finding the BrewDog show from last night? I'm looking in iTunes and it keeps giving a bad URL address for The BN. Has the show been posted or am I just having a "technical difficulty"?
Just askin...
			 
			
				Re: BrewDog Show
				Posted: Mon Jul 13, 2009 9:53 am
				by codewritinfool
				Should be fixed now, sorry for the trouble.
			 
			
				Re: BrewDog Show
				Posted: Mon Jul 13, 2009 10:08 am
				by brewjester
				SWEET! Thanks much Code!
			 
			
				Re: BrewDog Show
				Posted: Mon Jul 13, 2009 2:35 pm
				by Dirk McLargeHuge
				For the recipe for How to Disappear Completely, I think I have converted it.
How to Disappear Completely
OG 1037  FG 1010  5.2 gal/20L batch 
3.5# Marris Otter
2.2# Caramalt
9 oz wheat
4 oz Crystal 120
4 oz amber malt
1 oz chocolate malt
.7 oz Centennial (mash hops)
1 oz Centennial FWH
.4 oz Centennial/60 min
1.4 oz Columbus/60 min
.7 oz Centennial/30 min
.7 oz Columbus/30 min
1 oz Centennial/3 min
1 oz Columbus/3 min
3.5 oz Columbus/Dry
Mash at 152F.  Pitch Nottingham or English Ale yeast and ferment at 68F
Did I miss anything?
			 
			
				Re: BrewDog Show
				Posted: Tue Jul 14, 2009 11:41 am
				by Dubba_Brew
				Just listening to the show again... I think the Dry Hop addition is off in your recipe.  They called for 10 kilo for the dry hop - I think that would convert over to something like 3.2 oz. or something like that.  I haven't done the conversion myself.
			 
			
				Re: BrewDog Show
				Posted: Tue Jul 14, 2009 12:06 pm
				by Dirk McLargeHuge
				Dubba_Brew wrote:Just listening to the show again... I think the Dry Hop addition is off in your recipe.  They called for 10 kilo for the dry hop - I think that would convert over to something like 3.2 oz. or something like that.  I haven't done the conversion myself.
Yes, there are rounding problems.  I came up with .35oz, and rounded.  This is how I would weigh them:
20g Centennial Mash hop
30g Centennial FWH
10g Centennial/60 min
40g Columbus/60 min
20g Centennial/30
20g Columbus/30
30g Centennial/3
30g Columbus/3
100g Columbus/dry
 
			
				Re: BrewDog Show
				Posted: Tue Jul 14, 2009 12:13 pm
				by Dubba_Brew
				Dirk McLargeHuge wrote:Dubba_Brew wrote:Just listening to the show again... I think the Dry Hop addition is off in your recipe.  They called for 10 kilo for the dry hop - I think that would convert over to something like 3.2 oz. or something like that.  I haven't done the conversion myself.
Yes, there are rounding problems.  I came up with .35oz, and rounded.  This is how I would weigh them:
20g Centennial Mash hop
30g Centennial FWH
10g Centennial/60 min
40g Columbus/60 min
20g Centennial/30
20g Columbus/30
30g Centennial/3
30g Columbus/3
10g Columbus/dry
 
I can see where I didn't round properly... but they're calling for 10Kg of columbus in the dry hop... that comes down to 100g in the dry hop for a 20L batch (5 Gal).  That's what I was kinda trying to point out... they're just calling for a bigger dry hop addition.
 
			
				Re: BrewDog Show
				Posted: Tue Jul 14, 2009 12:36 pm
				by Dirk McLargeHuge
				Dubba_Brew wrote:Dirk McLargeHuge wrote:Dubba_Brew wrote:Just listening to the show again... I think the Dry Hop addition is off in your recipe.  They called for 10 kilo for the dry hop - I think that would convert over to something like 3.2 oz. or something like that.  I haven't done the conversion myself.
Yes, there are rounding problems.  I came up with .35oz, and rounded.  This is how I would weigh them:
20g Centennial Mash hop
30g Centennial FWH
10g Centennial/60 min
40g Columbus/60 min
20g Centennial/30
20g Columbus/30
30g Centennial/3
30g Columbus/3
10g Columbus/dry
 
I can see where I didn't round properly... but they're calling for 10Kg of columbus in the dry hop... that comes down to 100g in the dry hop for a 20L batch (5 Gal).  That's what I was kinda trying to point out... they're just calling for a bigger dry hop addition.
 
YIKES!  Just checked my notes and see that you are correct.  Don't know why I read that incorrectly.
Make that 100g Columbus/ dry.  I corrected my posts.  Thanks for the backstop!