Tasty's APA

[DrewG]

Does anyone have this recipe? The Beer Dujour site seems to be down. Thanks in advance!

[Dirk McLargeHuge]

Here's my scaled-down-to-5-gallons version. My efficiency su-ucks (60%).

Estimated OG - 1.056
Estimated IBUs - 42

8# 2 row
3# pilsner
1# Cara-Pils
1/2# Crystal 40L
1/2# flaked wheat
.25 oz Chinook 13%/mash
.25 oz Warrior 19%/60
.25 oz Simcoe 12%/10
.25 oz Northern Brewer 9%/10
.25 oz Centennial 10.5%/1
.25 oz Simcoe 12%/1
2 oz Cascade 5.75/0
1 oz Columbus 15%/dry
.5 oz Centennial 10.5%/dry
.5 oz Simcoe 12%/dry
Irish moss
WLP 001

[TastyMcD]

Yep, that's it for 5 gallons at 60%. I always like to add that you don't have to use that elaborate of a hop bill. The recipe is all about the malts. Any 32-35 IBU late hopping focused hop bill will do.

Tasty

[DrewG]

Awesome. Thanks for the info gentlemen, and thanks for sharing your recipe with us Tasty. Absolutely loved (as did my friends, they killed a corny of it in no time flat)the batch of Janet's Brown I did, really looking forward to brewing this one too.

[DrewG]

I forgot to ask, mash temp?

[Dirk McLargeHuge]

I forgot to ask, mash temp?

I mash at 154.

[DrewG]

Thanks!

[amh0001]

I plugged this into beersmith2 but its only showing IBUs in the 20s.....any reason why?

Also Im going to be scaling this to a 2.5 gallon batch. To save money on the hop bill I want to use only simcoe, cent, cascade to achive the proper IBU's as Tastey mentioned. Think that will work out ok?

THank you and cheers