went to check my carboys this morning after adding a weisse blend and edxtra sugars last night.
they blew off their tops, krassuen in puddles around the base of the carboy. They have been exposed to oxygen for an unknown amount of hours now.
i now have them running into a a bottle of water with a run off tube.
it smell like a sourdough bread factory up in there
feck.
any chance the beer is okay?