The Sour Hour is an in-depth look into the process of making wild ales. With the help of some of the best mixed-fermentation brewers in the world, the show discusses the techniques to make world class sour beer.
WELCOME TO
THE SOUR HOUR
The Sour Hour is an in-depth look into the process of making wild ales. With the help of some of the best mixed-fermentation brewers in the world, the show discusses the techniques to make world class sour beer.
ALL EPISODES
| DATE | PODCAST |
|---|---|
| August 3, 2015 |
The Sour Hour – Episode 15 |
| August 2, 2015 |
The Sour Hour – Episode 14 |
| June 26, 2015 |
The Sour Hour – Episode 13 |
| May 22, 2015 |
The Sour Hour – Episode 12 |
| May 7, 2015 |
The Sour Hour – Episode 11 |
| April 10, 2015 |
The Sour Hour – Episode 10 |
| April 9, 2015 |
The Sour Hour – Episode 9 |
| March 30, 2015 |
The Sour Hour – Episode 8 |
| February 10, 2015 |
The Sour Hour – Episode 7 |
| February 3, 2015 |
The Sour Hour – Episode 6 |
ALL EPISODES
| DATE | PODCAST | SUMMARY |
|---|---|---|
| August 3, 2015 |
The Sour Hour – Episode 15 |
Jester King Brewery joins Jay and Moscow in part 2 of this episode of The Sour Hour |
| August 2, 2015 |
The Sour Hour – Episode 14 |
Jester King Brewery joins Jay and Moscow in part 1 of this episode of The Sour Hour |
| June 26, 2015 |
The Sour Hour – Episode 13 |
The crew from Milk the Funk joins Jay and Moscow in this episode of The Sour Hour |
| May 22, 2015 |
The Sour Hour – Episode 12 |
The Sour Hour speaks with master blender Jim Crooks from Firestone Walker Barrelworks |
| May 7, 2015 |
The Sour Hour – Episode 11 |
The Sour Hour travels to Russian River Brewing for Wild Friendship |
| April 10, 2015 |
The Sour Hour – Episode 10 |
The Sour Hour conducts Q & A, and is joined by Creature Comforts from Athens, GA |
| April 9, 2015 |
The Sour Hour – Episode 9 |
Rodenbach Brewmaster Rudi Ghequire joins The Sour Hour |
| March 30, 2015 |
The Sour Hour – Episode 8 |
On this episode of The Sour Hour, Jay and Moscow speak with special guest Chad Yakobson, founder of Crooked Stave Artisan Beer Project |
| February 10, 2015 |
The Sour Hour – Episode 7 |
On this episode of The Sour Hour, Jay and Moscow speak with special guest Nick Impellitteri, founder and chief yeast wrangler at The Yeast Bay. |
| February 3, 2015 |
The Sour Hour – Episode 6 |
On this episode of The Sour Hour, Jay and Moscow tackle the backlog of listener questions. They also speak with Matt "Dr. Lambic" Miller, author of the Sour Beer Blog, and taste his incredible Kriek. |
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