The original Brewing Network show that brought live beer radio to the internet! Each week the BN crew covers a homebrew and/or craft brew related topics in depth through guest interviews with beer industry professionals and celebrity homebrewers. With a fresh mix of fun and information, an eclectic cast of characters and live interaction with listeners, The Session brings beer radio to life!
WELCOME TO
THE SESSION
The original Brewing Network show that brought live beer radio to the internet! Each week the BN crew covers a home-brew and/or craft brew related topics in depth through guest interviews with beer industry professionals and celebrity home-brewers. With a fresh mix of fun and information, an eclectic cast of characters and live interaction with listeners, The Session brings beer radio to life!
ALL EPISODES
| DATE | PODCAST |
|---|---|
| May 28, 2013 |
The Session 05-28-13 The Audacity Of Hops |
| May 19, 2013 |
The Session 05-19-13 Weasel Boy Brewing Co. |
| May 13, 2013 |
The Session 05-13-13 Witbier |
| April 29, 2013 |
The Session 04-29-13 The Brewcaster Challenge |
| April 21, 2013 |
The Session 04-21-13 Bogotá Beer Co. |
| April 15, 2013 |
The Session 04-15-13 Half Acre Beer Co. |
| March 24, 2013 |
The Session 03-24-13 Hop Rhizomes |
| March 18, 2013 |
The Session 03-18-13 The Barley Wine Show |
| March 10, 2013 |
The Session 03-10-13 Magnolia Gastropub & Brewery |
| February 17, 2013 |
The Session 02-17-13 Live from Celebrator’s Anniversary Bash |
| February 10, 2013 |
The Session 02-10-13 Jester King Craft Brewery |
| February 4, 2013 |
The Session 02-04-13 William Knoedelseder |
| January 20, 2013 |
The Session 01-20-13 Suds County, USA |
| January 13, 2013 |
The Session 01-13-13 Anchor Brewing Co. |
| January 7, 2013 |
The Session 01-07-13 For the Love of Hops |
ALL EPISODES
| DATE | PODCAST | SUMMARY |
|---|---|---|
| May 28, 2013 |
The Session 05-28-13 The Audacity Of Hops |
The Session welcomes Tom Acitelli, author of The Audacity Of Hops |
| May 19, 2013 |
The Session 05-19-13 Weasel Boy Brewing Co. |
The Session welcomes founders Jay and Lori Wince of Weasel Boy Brewing Co. |
| May 13, 2013 |
The Session 05-13-13 Witbier |
The Session covers everything you need to know about the Witbier style |
| April 29, 2013 |
The Session 04-29-13 The Brewcaster Challenge |
The Session decides the winner of the first Brewcaster Challenge |
| April 21, 2013 |
The Session 04-21-13 Bogotá Beer Co. |
The Session welcomes Bogotá Beer Company founder and CEO Berny Silberwasser |
| April 15, 2013 |
The Session 04-15-13 Half Acre Beer Co. |
The Session welcomes founder Gabriel Magliaro of Chicago's Half Acre Beer Company |
| March 24, 2013 |
The Session 03-24-13 Hop Rhizomes |
The Session talks hop rhizomes with Crosby Hop Farm's Blake Crosby |
| March 18, 2013 |
The Session 03-18-13 The Barley Wine Show |
The Session discusses the Barley Wine style with the help of Silver Moon Brewing's Brett Thomas |
| March 10, 2013 |
The Session 03-10-13 Magnolia Gastropub & Brewery |
The Session welcomes Dave McLean, founder of San Francisco's Magnolia Gastropub & Brewery |
| February 17, 2013 |
The Session 02-17-13 Live from Celebrator’s Anniversary Bash |
The Session broadcasts live from Celebrator Beer News's 25th Anniversary Bash |
| February 10, 2013 |
The Session 02-10-13 Jester King Craft Brewery |
The Session welcomes Jeff Stuffings and Ron Extract of Jester King Craft Brewery |
| February 4, 2013 |
The Session 02-04-13 William Knoedelseder |
The Session welcomes journalist and author William Knoedelseder |
| January 20, 2013 |
The Session 01-20-13 Suds County, USA |
The Session welcomes documentary filmmaker Sheldon Kaplan |
| January 13, 2013 |
The Session 01-13-13 Anchor Brewing Co. |
The crew from the legendary Anchor Brewing Company returns to The Session |
| January 7, 2013 |
The Session 01-07-13 For the Love of Hops |
The Session kicks off 2013 with Stan Hieronymus and the BNAs |
OTHER SHOWS
The Sour Hour is an in-depth look into the process of making wild ales (sour beer). With the help of some of the best sour brewers in the world, the show discusses the techniques to make world class sour beer.
A show completely unique to home-brewing, two master BJCP judges break down styles of beer sent in by home-brewers around the world and provide detailed feedback on how these brewers can improve.
Designed as an amateur brewing geek’s must-listen show, Brew Strong is your source for cutting edge beer and brewing information, answers to technical questions, and a guide to a greater appreciation for all things beer.
The world’s first radio program dedicated to brewing classic styles of beer. From recipe design to fermentation techniques, Brewing with Style covers everything you need to brew classic styles of beer at home.
The Sour Hour is an in-depth look into the process of making wild ales (sour beer). With the help of some of the best sour brewers in the world, the show discusses the techniques to make world class sour beer.
A show completely unique to home-brewing, two master BJCP judges break down styles of beer sent in by home-brewers around the world and provide detailed feedback on how these brewers can improve.
Designed as an amateur brewing geek’s must-listen show, Brew Strong is your source for cutting edge beer and brewing information, answers to technical questions, and a guide to a greater appreciation for all things beer.
The world’s first radio program dedicated to brewing classic styles of beer. From recipe design to fermentation techniques, Brewing with Style covers everything you need to brew classic styles of beer at home.
Can You Brew It is a show dedicated to homebrew cloning your favorite commercial beers – complete with pro-brewer interviews, full recipes and a finished-product comparisons.
In each episode, award winning brewer and beer writer Jamil Zainasheff discusses brewing a specific style of beer. Included are award winning recipes, tips, tasting notes and live Q&A with listeners.
For beginners and experts alike, The Home-Brewed Chef focuses on cooking and pairing with craft beer. Learn to recognize compatible flavors, and cook with and pair gourmet food with world class beer.
Whether it’s live awards shows, festivals, informative panel discussions, or the BN on the road, the Brewing Network brings beer to life with our hand crafted videos from around the globe.
Can You Brew It is a show dedicated to homebrew cloning your favorite commercial beers – complete with pro-brewer interviews, full recipes and a finished-product comparisons.
In each episode, award winning brewer and beer writer Jamil Zainasheff discusses brewing a specific style of beer. Included are award winning recipes, tips, tasting notes and live Q&A with listeners.
For beginners and experts alike, The Home-Brewed Chef focuses on cooking and pairing with craft beer. Learn to recognize compatible flavors, and cook with and pair gourmet food with world class beer.
Whether it’s live awards shows, festivals, informative panel discussions, or the BN on the road, the Brewing Network brings beer to life with our hand crafted videos from around the globe.