In this episode of The Jamil Show: Can You Brew It, the Jamil and Tasty are challenged to brew Flossmoor Station’s Pullman Brown, nut brown ale. After speaking with Brewmaster Matt Van Wyk about the ingredients, Jamil sets off to brew this great brown ale. Tune in to find out what special ingredients Matt uses and to see if Jamil was able to clone it.
Podcast (cybi): Play in new window | Download (Duration: 56:02 — 22.5MB)