found a recipie for a blood orange wheat beer. i think i might give it a try but im going to put my own spin on it. but ill give yall the recipie i found and tell ya what im gona do to change it

5.5 gal at 1.058,srm 3.7<21.8 ibus,6.1 avb
malt
5.75# wheat malt (american)
4# pale malt
.5 # wheat (german)
.5# cara pils dextrin malt

hops
1 oz liberty
.5 oz cascade

other
10 # blood orange juiced added to secondary
2 each blood orange zested added for 5 minutes in boil

yeast
wlp001

mash schedule
saccharification rest 153f 60 min

im thinking of adding half a pound of honey malt and half pound of honey as well. would love for some input and ideas from people on what they would do to change this brew up a bit