this is the recipie i have so far i need some sugestions. i copied this recipie from someone and changed it a bit but i want to change the base malts i dont want to use the lme or the alexanders pale extract i want to do all grain but im not sure what base malts will help bring out the cherry
46% 6lb 0 Northern Brewer Gold LME
30% 4lb 0 Alexander's Pale Extract
15% 2lb 0 American Two-row Pale
5% 0 8oz Briess Pale Ale Malt
2% 0 4oz Smoked Malt
2% 0 4oz Caramel/Crystal Malt
60 mins 2.0 oz Columbus pellet 15.4aa
60 mins 2.0 Galena pellet 13.0 aa
30 mins 1.0 Fuggles pellet 4.5 aa
15 mins 1.0 Fuggles pellet 4.5 aa
5 min 1.0 Citra leaf 4.5 aa
Wyeast American Ale (1056)
primary 7 days 1.5 pounds Cherries