spiderwrangler wrote:How are you transferring to your lauter cooler? If it's lift and dump, gonna be harder with big batch... Are you going to want to be doing 15gal batches in the future?
spiderwrangler wrote:How does the kettle shape compare between the 15 and 20? If the 20 is really wide, you may get excessive boil off on a 5 gal batch...
cdburg wrote:I'd go with the 20. For hoppy beers, I make 13.5 gallon batches (to get 2 full kegs). I start with 14.5 gallons in a 15 gallon kettle, which has made a mess a few times. Fermcap doesn't always save the day, for me anyway. The extra space would make life much easier.
Users browsing this forum: No registered users