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Moving up to All Grain... kettle question

http://www.thebrewingnetwork.com/forum/viewtopic.php?f=4&t=1356

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Moving up to All Grain... kettle question

Posted: Tue Mar 14, 2006 11:02 am
by bassetbeer
In the process of moving up to all grain brewing, and the acquisition of a kettle is the last step. My curiousty has been picqued with the idea of a converted keg as my brew pot for two reaons: (1) volume and (2) cost.

Only question (and it may be a stupid one), where can I get a good, used keg?

Any help would be most appreciated.

Posted: Tue Mar 14, 2006 11:45 am
by Lufah
Call around to some scrap yards. That is where I got mine. $20 a piece I think it was. Failing that I have 6 or 7 in the garage if you want me to ship you one. :roll:

Travis

Posted: Wed Mar 15, 2006 11:17 am
by fotog
Craigslist is another great place to find kegs or other brewing related stuff.
Raleigh has a site: http://raleigh.craigslist.org
There might be legality issues buying form a third party but worth a look.
Good luck,

Rob[/url]

Posted: Wed Mar 15, 2006 11:46 am
by Henning1966
Hey for around a hundred or so U can get a keg ready for ball valve and ready to use from these guys http://shop.store.yahoo.com/sabco/

Posted: Wed Mar 15, 2006 11:51 am
by 2DogAle
I would try to find one locally or if money isn't an issue try SABCO @ www.kegs.com

Hey, on the keg conversion thang; What do you use to clean the darn thing? I need to clean the outside and inside of mine. I have gotten suggestions like Oxyclean... PBW... any other suggestions?

I also hear that if you rub too hard with something you remove the protective layer or something. What's that all about?

Thanks,

Rob

Posted: Wed Mar 15, 2006 1:36 pm
by George
For anything stainless, the best thing to clean is Barkeeper's Friend and a green scrubbie. It will remove almost anything with enough scrubbing and it passivates the stainless as it cleans.

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