Tue May 09, 2006 12:10 pm

Here are a few pics of my chest freezer. Still using picnic taps, but I plan to build a collar one of these days. For now I'm just happy being able to store more beer than I can possibly drink!

Image

Image

Image[/img]
My nuts are half way up my ass, but other than that I'm perfect!
User avatar
Captain Kangabrew
 
Posts: 67
Joined: Mon Jan 30, 2006 10:44 am
Location: Frisco, Texas

Wed May 10, 2006 5:13 am

Well Kanga,

If you need help, I am sure a few of us could drink it! :)

Here's my "middle of the road" keggerator. It'll fit 4 cornies or 2 cornies and a carboy for lagering. Only problem is when I lager at 35f I need to warm up my beer before I drink it.... Oh the travesty...

Image

Image

One day when we finish the basement I'll dress it up real nice and maybe swap out the tower for a 4-tap, but it works great for now.

Rob
User avatar
Speyedr
 
Posts: 1056
Joined: Wed Feb 08, 2006 7:59 pm
Location: Harleysville, PA

Sat May 13, 2006 7:49 pm

This was the kegerator that got me and my buddies into homebrewing. When you seek info on building a kegerator, you eventually run across homebrew kegging systems. This series of photos always cracks me up. It was from our fantasy football draft/kegerator christening party last year.

Image

Image

Image

Image

Image

Image

Image

What a hangover!
User avatar
FizzyLiftingDrinx
 
Posts: 48
Joined: Tue May 09, 2006 8:27 am
Location: Toledo, Ohio

Sat Jul 01, 2006 5:00 am

Update. Got some taps, shanks and a manifold for Father's Day.

Image

Image

Image

Image
My nuts are half way up my ass, but other than that I'm perfect!
User avatar
Captain Kangabrew
 
Posts: 67
Joined: Mon Jan 30, 2006 10:44 am
Location: Frisco, Texas

Sat Jul 01, 2006 11:46 am

Kegerator/Fermentation chamber. Still using cobra taps...

Image Image
"Make beer not war"

Currently fermenting: Firestone Walker Pale 31 clone
Conditioning: Nothing
On draught: Nothing

Watch episodes of BYOB TV: http://www.kofytv.com/byob-tv/archive/
User avatar
BeerPal
 
Posts: 1571
Joined: Sat Jun 04, 2005 6:55 am
Location: Martinez, CA

Wed Jul 05, 2006 8:10 am

Bryan "Sir Vorlauf" Peretto
www.twinhillsbrewery.com
www.kotmf.com
User avatar
bperetto
 
Posts: 110
Joined: Wed Jun 28, 2006 6:42 am
Location: CT

Wed Jul 05, 2006 3:02 pm

Im not sure that "my bad boy" does this thing justice, that is a very nice set up bperetto! Someday....someday.
Is coveting another brewers "cold-room" or brewing set up against the brewers code? I hope not! :)
"There is one God that is Lord over the earth, and one Captain that is lord over the Pequod."
The Beast
 
Posts: 74
Joined: Thu Nov 17, 2005 11:29 am
Location: Chestertwon, MD

Thu Jul 06, 2006 3:34 am

Gracias. Other than watching 'this old house' for most of my life, I wouldn't consider myself a master carpenter by any means (or electrician for that matter). SO... if *I* can do it, I'm sure everyone else can. As usual, it comes down to space, time, and money.

I have one spot left for a tap and I want to use it for soda.

I've also been thinking about what to do for tap handles. I want to custom make something, but I also want to be able to add labels to them. The change-a-label handles are cool, but when you have to buy 8 of them- well, I'm surely not rich.
Bryan "Sir Vorlauf" Peretto
www.twinhillsbrewery.com
www.kotmf.com
User avatar
bperetto
 
Posts: 110
Joined: Wed Jun 28, 2006 6:42 am
Location: CT

PreviousNext

Return to Brewing Equipment

Who is online

Users browsing this forum: No registered users

A BIT ABOUT US

The Brewing Network is a multimedia resource for brewers and beer lovers. Since 2005, we have been the leader in craft beer entertainment and information with live beer radio, podcasts, video, events and more.