recipe for onion rings
Posted: Tue Apr 22, 2008 2:24 pm
i dont want something thats too thick on the rings....
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Posted: Wed Apr 23, 2008 3:55 pm
i always put my rings in seasoned flour, shake em off, dip em in egg/milk wash, then dip em in panko bread crumbs, shake off excess and fry in 365F oil. you can see a pic of them if you look for the meatloaf volcano under great food vigorously.
Posted: Wed Apr 23, 2008 6:06 pm
i forgot my name wrote:i always put my rings in seasoned flour, shake em off, dip em in egg/milk wash, then dip em in panko bread crumbs, shake off excess and fry in 365F oil. you can see a pic of them if you look for the meatloaf volcano under great food vigorously.
I do similar except use melted butter pecan ice cream instead of egg/milk.
Posted: Sat May 03, 2008 4:23 pm
Beer Captured has a great recipe for beer battered rings.
If I had my copy available, I'd give you the recipe. Anyone else got it?
If I had my copy available, I'd give you the recipe. Anyone else got it?
Posted: Sat May 03, 2008 4:56 pm
Posted: Sun May 04, 2008 6:20 am
rhino777 wrote:Bonk
I love the matrix at the bottom of the page! I didn't know onion rings could be so technical.
Posted: Sun May 04, 2008 4:57 pm
Yeah that guys page is great for foodies who are also total geeks...hehe.
Posted: Tue May 20, 2008 12:15 pm
Beer Batter:
3/4 cup flour
3/4 cup corn starch
1/2 tsp baking soda
1 tbs sifted powder sugar
2 tsp salt
1/4 tsp white pepper
1 tsp lemon zest
1/2 tsp garlic powder
1/8 tsp cayenne pepper
1 1/4 cups pale ale or IPA (thanks for catching that rhino)
peanut oil for frying
Sift your dry ingredients together. Stir in the beer.
Dredge for onion rings:
Stir 1/2 tsp salt into 1/2 cup flour. Coat onion rings with flour mixture before dipping in batter.
Heat oil to 375 F, fry till golden brown and enjoy.
3/4 cup flour
3/4 cup corn starch
1/2 tsp baking soda
1 tbs sifted powder sugar
2 tsp salt
1/4 tsp white pepper
1 tsp lemon zest
1/2 tsp garlic powder
1/8 tsp cayenne pepper
1 1/4 cups pale ale or IPA (thanks for catching that rhino)
peanut oil for frying
Sift your dry ingredients together. Stir in the beer.
Dredge for onion rings:
Stir 1/2 tsp salt into 1/2 cup flour. Coat onion rings with flour mixture before dipping in batter.
Heat oil to 375 F, fry till golden brown and enjoy.