Brewing in Point Pleasant, NJ
Posted: Wed Sep 06, 2006 4:51 pm
by sipher1966
Hello all!! I just completed my 5th extract brew (2 good (RBA & IPA), 1 bad (Stout) and 2 in fermenters (Belgium Ale and Chocolate Cream Stout).
I'm trying to go thru the archives but can't get thru them quick enough. I also love the shows and the chemistry between the brewcasters, plus the special guests that always call in. Keep up the good work to all!!
Posted: Wed Sep 06, 2006 5:02 pm
by bub
Are you calling me special?
BUB
Posted: Wed Sep 06, 2006 7:30 pm
by Brewcaster J
Welcome Sipher!
Thanks for joining us...here...in the trailer park.
Prost!
Justin
Posted: Thu Sep 07, 2006 12:13 am
by Thirsty Mallard
Bub, if he isn't calling you special then I am. But of course it's in that good loveable, relatable, drunken uncle kind of way.
Oh yeah... welcome Sipher!
Posted: Thu Sep 07, 2006 1:21 am
by sipher1966
bub wrote:Are you calling me special?
BUB
Not in a short bus kind of way, but pretty close.
Posted: Thu Sep 07, 2006 8:58 am
by Speyedr
Bub wears a helmet you know...
Posted: Thu Sep 07, 2006 1:20 pm
by beer_bear
..and he licks windows.
Posted: Thu Sep 07, 2006 4:46 pm
by BrewNoob
My first stout was awful too, though I choked it down over time. They say it takes a while to mellow but I still have a few left and they all taste penny/bloodish after 4 months...I just ice them to 32F and drink them after I'm too drunk to appreciate them anyways. Welcome aboard
Gerard