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New listener in Indiana

http://www.thebrewingnetwork.com/forum/viewtopic.php?f=15&t=2561

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New listener in Indiana

Posted: Tue Aug 29, 2006 4:56 am
by BlackAngus
Hey all, new listener from Indianapolis. I've been listening to the archives and loving it.

Been a brewer for about 10 years, but with a big gap in there that was the length of my marriage. :lol: Just brewed my first all grain batch last weekend.

Posted: Tue Aug 29, 2006 6:03 am
by awalker
Hi BlackAngus

Congrats on your first All Grain Batch

Only just done my third one and am loving already.
I skipped extract and went straight to all grain.

Adam

Posted: Tue Aug 29, 2006 6:22 am
by BlackAngus
I'm still anxiously waiting for my all grain IPA to finish up, so I can finally try it and see if I can tell the difference. But it was so easy, I was afraid I missed something. :D

Posted: Tue Aug 29, 2006 6:43 am
by awalker
BlackAngus wrote:I'm still anxiously waiting for my all grain IPA to finish up, so I can finally try it and see if I can tell the difference. But it was so easy, I was afraid I missed something. :D


Its worth the wait

At least it only takes a few weeks.

Before brewing beer, I was used to waiting six months for the wine to be ready!!

OOP

Posted: Sat Sep 23, 2006 5:15 pm
by larry78cj7
The post Indina fellow brewer was supposed to be hear. If you are looking for it hear, it's not. Well..wait..there it is?

I live in Lafayette, In. Can an IU fan and a Purdue fan share a site? Just kidding, I prefer ML Baseball myself (STL). I got my start at Wineart in Indy, about 6 years ago, haven't been there in a while. I wonder if that great old lady is still working? She was awesome!

Fellow Hoosier

Posted: Sat Dec 09, 2006 7:11 am
by Axis714
Hi guys- Just made it here myself. I also got my start about 10 yrs. ago from Wine Art Indy. The sweet old lady that worked there back then is still making wine last I heard. Its her son that runs the store (Chuck I believe).
Anyway Im up north of Muncie these days- Out in the boonies, no good beer to be found around here- so I brew more than ever. In the process of doing alot of lagers now. Kegging to let them sit all winter.
Just thought Id step in and say hi, always good to see guys that could split a quantity order of grain with possibly. The last group buy from http://www.northcountrymalt.com/index.html that a few of us went in on ended up coming out to about 20$ for a 50 lb. sack.

Dude from Lafayette- youve got 1 helluva good brewpub down in your neck of the woods- cant remember the name of the place- but awesome brewmeister there.

Posted: Sat Dec 09, 2006 9:06 am
by bub
muncie Huh!...
Lazy Muncie?
http://buttertv.com/LazyMuncie.html
BUB

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