Re: Forumneeds a Travel section!

Sun Dec 09, 2012 8:20 pm

Off to Sacramento in the Morning ... Looking forward to some Rubicon, Heretic, and perhaps some other brews I've never had the pleasure to try. Thanks for the help!
Eagle Dude

On Tap: Barrel Fermented Berlinerweisse 3.2%; American Pale Ale 6.3%, Amarillo Blond 5%
Aging: Flander's Red in a 60 gallon Merlot barrel
Fermenting: Robust Porter 6.5%
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EagleDude
 
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Location: Prescott Valley, AZ

Re: Forumneeds a Travel section!

Sun Dec 09, 2012 9:28 pm

EagleDude wrote:Off to Sacramento in the Morning ... Looking forward to some Rubicon, Heretic, and perhaps some other brews I've never had the pleasure to try. Thanks for the help!

THere is a Travel section in the forum now...
Spiderwrangler
PFC, Arachnid Deployment Division

In the cellar:
In the fermentor: Belgian Cider
In the works: Wooden Cider
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spiderwrangler
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