Brewing Commercially with Extract
Brewing Organic and Adjuncts with Peter Hoey from Bison Brewing
Oktoberfest w/ Morgan from EJ Phair
Lagering with Jon and Dr. Scott
Shaun O’Sullivan – Opening a Brewpub
Jamil #2 – Fermentation Tips
Planning a Pub/Brewery with Christian Kazakoff
The first drunken show and an appearance by Matt Brynildson of Firestone Walker Brewing Co.
Belgian Style Beer and Vinnie Cilurzo from Russian River Brewing Company
Specific gravity readings and refractometers are discussed with Colin Kaminski and Chris Graham
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