The CYBI crew attempts to clone Rugbrod from The Bruery
The CYBI crew attempts to clone Rugbrod from The Bruery
The Session welcomes Matt Simpson, a.k.a. The Beer Sommelier
This episode we are in Seattle enjoying the beers and company at Elysian Brewery where we get to talk to Dick Cantwell, founder and headRead more
Live Q and A with Jamil Zainasheff and John Palmer
The Session welcomes Steamworks Brewing Company’s Conrad Gmoser
Ron Gansberg takes us through the incredible flavors at the Cascade Brewing Barrel House and their 350 barrels of sourness. Join us On the Road!Read more
Cheese making and beer pairing are reviewed.
This episode we visit Hopworks Urban Brewery and learn about their Earth-friendly and mighty satisfying brewpub and beers. Join us, on the road! Visit HUBRead more
Jamil and Mike explain what they have learned from CYBI
The Session welcomes Hair of the Dog Brewing Company’s founder Alan Sprints
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